Make Your Mondays Bubble and Squeak With This Recipe (2024)

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  • Vegetable Sides
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By

Elaine Lemm

Make Your Mondays Bubble and Squeak With This Recipe (1)

Elaine Lemm

Elaine Lemm is a renowned British food writer, classically trained chef, teacher, and author with over 25 years of experience writing about British food and cooking.

Learn about The Spruce Eats'Editorial Process

Updated on 06/30/22

Tested by

Diana Rattray

Make Your Mondays Bubble and Squeak With This Recipe (2)

Tested byDiana Rattray

Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer.

Prep: 5 mins

Cook: 15 mins

Total: 20 mins

Servings: 2to 4 servings

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Bubble and squeak is a quirky name for a dish that is mostly fried leftover vegetables, usually from Sunday lunch—making it popular for Monday lunch or dinner. It's also a popular British appetizer.

In Ireland, colcannonis made from mashed potatoes, cabbage or kale, and onion, and it's very similar to bubble and squeak, as is rumbledethumpsin Scotland.

Traditionally, bubble and squeak will be eaten on a Monday for lunch or dinner, sometimes with a fried egg on top, and can include a little bacon or leftover meat from the day before. It makes a nice side dish for a meaty dinner, too. There are no hard-and-fast rules for this recipe except for mashed potatoes—it's the "glue" that holds the dish together. Use bubble and squeak as a way to use up whatever you have left from dinner and transform it into something delicious.

Make Your Mondays Bubble and Squeak With This Recipe (3)

"This bubble and squeak recipe was an easy preparation with leftover potatoes and cabbage, and the flavor was excellent. I added cooked carrots to the mixture, but other leftover vegetables may be used. Or, it could be made with potatoes and cabbage alone. It was delicious, and a great way to use leftovers." —Diana Rattray

Make Your Mondays Bubble and Squeak With This Recipe (4)

A Note From Our Recipe Tester

Ingredients

  • 6 tablespoons unsalted butter, or vegetable oil

  • 1/2 cup finely chopped onion

  • 1 pound mashed potatoes, about 2 cups

  • 1 cup leftover vegetables (cabbage, kale, peas, cooked swede, cooked carrots, and/orcooked Brussels sprouts),finely chopped

  • Bacon, leftover roast, bangers, and/or ham, chopped, optional

  • Salt, to taste

  • Freshly ground black pepper, to taste

  • Fried or poached eggs, for serving, optional

Steps to Make It

  1. Gather the ingredients.

    Make Your Mondays Bubble and Squeak With This Recipe (5)

  2. In a large frying pan, melt the butter over medium heat and make sure it doesn't brown. Add the finely chopped onion and fry gently for about 3 minutes or until soft and translucent.

    Make Your Mondays Bubble and Squeak With This Recipe (6)

  3. Turn the heat up ever so slightly and add the mashed potato and all of the chopped-up leftover vegetables. Add the chopped meat if using. Fry for at least 10 minutes, turning everything over continuously in the melted butter to ensure that the potato and vegetables are thoroughly reheated. You are also aiming to brown (but not burn) the outside edges of the vegetables, so occasionally press the mixture into the pan to brown a little before turning.

    Make Your Mondays Bubble and Squeak With This Recipe (7)

  4. Finally, when the mixture is heated right through, give the vegetables one long final press onto the base of the pan with a spatula and leave to cook for 1 minute. Flip over and repeat. Season with salt and pepper.

    Make Your Mondays Bubble and Squeak With This Recipe (8)

  5. Serve with either a fried or poached egg on top. Enjoy.

    Make Your Mondays Bubble and Squeak With This Recipe (9)

Raw Egg Warning

Consuming raw and lightly cooked eggs poses a risk of foodborne illness.

Recipe Variation

  • Make bubble and squeak patties. Mix the potato and vegetables, form into small patties, and fry until crisp on both sides.

How to Store and Freeze

  • Store leftover bubble and squeak in an airtight container in the fridge for up to three days.
  • Leftovers can be stored for longer in a heavy-duty zip-top bag in the freezer. Squeeze all of the air out and freeze for up to a month. To reheat, let defrost in the fridge overnight, then reheat in a skillet with a little oil until crisp and warmed through.

Why Is It Called Bubble and Squeak?

The origins of the name bubble and squeak are not known, but there is a reference in the "Classical Dictionary of the Vulgar Tongue" from 1785: "Bubble and squeak is beef and cabbage fried together. It is so-called from its bubbling up and squeaking while over the fire."

How Do You Keep Bubble and Squeak From Falling Apart?

A good base of leftover mashed potatoes should help to keep your bubble and squeak glued together. If the mixture is a little loose and falling apart, try adding a sprinkle or two of flour.

23 Iconic British and Irish Potato Recipes

Nutrition Facts (per serving)
306Calories
22g Fat
25g Carbs
3g Protein

×

Nutrition Facts
Servings: 2to 4
Amount per serving
Calories306
% Daily Value*
Total Fat 22g28%
Saturated Fat 12g58%
Cholesterol 47mg16%
Sodium 470mg20%
Total Carbohydrate 25g9%
Dietary Fiber 3g12%
Total Sugars 4g
Protein 3g
Vitamin C 24mg121%
Calcium 50mg4%
Iron 1mg3%
Potassium 504mg11%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

Recipe Tags:

  • Potato
  • brunch
  • british
  • boxing day

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Make Your Mondays Bubble and Squeak With This Recipe (2024)

FAQs

What does the British term bubble and squeak mean? ›

noun. : a British dish consisting of usually leftover potatoes, greens (such as cabbage), and sometimes meat fried together.

What does bubble and squeak contain? ›

Bubble and squeak is a fried British dish made with potatoes and cabbage. It's quite similar to the Irish colcannon. Bubble and squeak, which often contains meat such as ham or bacon, is traditionally made on Monday with the leftovers from Sunday's dinner or on Boxing Day with leftovers from the Christmas feast.

Why do my bubble and squeak fall apart? ›

How Do You Keep Bubble and Squeak From Falling Apart? A good base of leftover mashed potatoes should help to keep your bubble and squeak glued together. If the mixture is a little loose and falling apart, try adding a sprinkle or two of flour.

Why are leftovers called bubble and squeak? ›

The dish's name supposedly derives from the noises made when the ingredients are fried. Similar dishes, also based on fried vegetables, include colcannon (Ireland) and rumbledethumps (Scotland).

What is the co*ckney rhyming slang for bubble and squeak? ›

In co*ckney rhyming slang the phrase was formerly used for "beak" (magistrate) and more recently "Bubble" has been used for "Greek". The term has been borrowed by authors of children's books as names for a pair of puppies and (by two different authors) pairs of mice.

What does bubble and squeak mean in slang? ›

chatter, small talk [bubble (and squeak) v.].

What is the difference between bubble and squeak and champ? ›

Champ is mashed potato with spring onions/scallions from Northern Ireland. Bubble and Squeak is left over potatoes, mashed with whichever veg and then fried from England. Colcannon is boiled and crushed potatoes with cabbage from ROI.

What is the difference between colcannon and bubble and squeak? ›

Bubble and Squeak vs.

The main ingredients include mashed potatoes and cabbage, fried to crispy perfection. Colcannon, on the other hand, is an Irish dish. Like Bubble and Squeak, it contains mashed potatoes and cabbage. However, the cabbage is usually kale.

What goes well with bubble and squeak? ›

A great leftover recipe that can be made with any vegetable leftovers. Serve with a poached, fried or scrambled egg and crispy bacon or with poached smoked haddock fillets or grilled trout. Pop them in the freezer at the end of step 4 for a delicious snack on another day.

How long will bubble and squeak last in the fridge? ›

How long will it keep? Leftover mashed potato and vegetables will keep in the fridge for up to three days. Once you have made the Bubble & Squeak you can keep the leftovers in an airtight container in the fridge. I would then eat them the next day.

What if my bubble and squeak is too wet? ›

Do not add milk etc., if there is too much moisture then the bubble & squeak patties will break apart. If the bubble & squeak mixture is dry then fry them in a little oil (3mm deep), if the bubble & squeak mixture is a little wet then fry them off in a dry pan or on a griddle wiped with butter.

When was bubble and squeak invented? ›

This British dish was invented in the 18th century and gets its name from the audible bubbling up and squeaking sounds it makes while cooking over the fire.

What's another name for bubble and squeak? ›

About Bubble and Squeak

Then there's Rumbledethumps, a Scottish traditional dish that's also named after the apparent sounds the ingredients make in the pan as they fry!

Is bubble and squeak a southern thing? ›

Bubble and Squeak is a tasty British hash made from potatoes and cabbage similar to colcannon, named for the noise it made while cooking.

Can you freeze bubbles and squeak? ›

Cooks tips

Yes, bubble and squeak can be frozen.

What does bubbles mean in British slang? ›

'Having a bubble means to have a laugh and I think it's co*ckney rhyming slang for having a bubble bath' Surprisingly, there's no entry for bubble (bath) [= 'laugh'] in Green's Dictionary of Slang, which suggests it must be a relatively recent coinage.

What does double bubble mean in England? ›

It's slang for twice the normal rate. Someone working over on a Sunday and being paid 2 x their normal salary, might refer to it as double bubble. Commonplace term in the British building trade.

What is squeak in English slang? ›

to succeed, survive, pass, win, etc., by a very narrow margin: They can barely squeak by on their income.

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